With superworms, you have to separate them individually so that they can be able to pupate. The good news is that breeding superworms is not as stressful as some people may think since it is quite similar to raising mealworms with a slight difference. Of all these four stages, the superworm beetle is the only one able to reproduce. Superworms undergo through four stages of life: egg, larva, pupae and beetle. To make your quest easy, here is what you need to know about raising and breeding superworms. However, this is something you cannot achieve single-handedly unless you have the needed experience. For a couple of years now, many reptile pet lovers have been breeding superworms as feeder insects. Breeding your own feeders is among the best routes you can ever take whenever you want to cut on costs. They fetch $3 for 25 larvae.īuabbas said the superworm business has been lucrative, with bird-breeder customers buying thousands of dollars worth at a time to feed their cardinals and nightingales.With the tough economic times, you need to look for ways to save money if you are to avoid finding yourself in a financial crisis. The superworms take about 90 days to mature enough to be ready for sale - each weighing approximately a gram at six centimeters (two inches) long. He usually produces between 3,000 and 6,000 worms every three months, and at times up to 10,000. He spends two hours with the creatures every day, feeding them oats, bran, potatoes and carrots, as well as tweaking humidity and temperature levels. “At first, I was disgusted by them, but… then I got used to the worms, understanding their behavior and what poses a danger to them,” he told AFP. Ever tried them?īuabbas said a fascination with the secrets of superworms prompted him to travel to Thailand in 2018 to learn more about the animals which are a popular snack there. The decision was good news for the burgeoning insect farming industry in Europe. Regulation is catching up with the food trend - in May, the European Commission approved dried mealworms for human consumption after the 27-nation bloc’s food watchdog said they were safe to eat.
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